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Italian Pizzeria
Italian Pizzeria
Thin, crisp dough seasoned with traditional za’atar and olive oil. Served with chili olive salsa. Perfect for light snacking.
Freshly baked pizza dough with garlic, olive oil, and melted Fior di latte. Enjoy a classic favorite.
Artisan Parmesan sticks served with a balsamic pesto dipping sauce. Pair these with your favorite drink.
Oven-baked potato wedges seasoned with rosemary and served with tomato-balsamic sauce. Share a bowl with the table.
Crispy baked wedges tossed in truffle sauce and Grana Padano. Experience the rich aroma of truffle.
Thinly sliced smoked salmon with capers, shallots, and pistachios over fresh Rocca. Start your meal with something light.
Neapolitan-style pizza dough topped with brie, smoked ham, and berry jam. Finished with pistachios and rosemary. Try this sweet and savory blend.
A light salad of rocca, fresh mushrooms, and cherry tomatoes, olives with Grana Padano & pistachio . Keep it fresh and simple.
Tangy cranberry goat cheese tossed with rocca, spring onions, Olives, Cherry tomatoes, mushroom, Parmesan cheese & Pistachio . Savor the bright fruit notes
Fresh rocca and mushrooms,Olives, Cherry tomatoes topped with a whole burrata, Pine nuts,Parmesan and balsamic Pesto dressing. Mix it up and enjoy.
Sliced bresaola served over rocca, Cherry Tomatoes, mushroom, Parmesan, rosemary with sun-dried tomatoes and Pistachio. Choose a protein-rich garden side.
Sliced eggplant cooked with rich tomato sauce, mozzarella, and parmesan cheese. Enjoy this Italian comfort classic.
Layers of fresh homemade pasta with slow-cooked ragu, bechamel, and melted Fior di latte and parmesan. Savor the taste of home.
Garlic, cherry tomatoes, Onion with tomato sauce & our homemade fettuccine pasta. Experience the authentic taste of Italy!
Our Homemade fresh pasta, roasted chicken breast, onions & garlic sauteed with fresh mushroom, all tossed in a creamy alfredo sauce
Fresh House-made Fettuccine tossed in a creamy sauce with smoked salmon, capers, anchovies, garlic & onion.
Our Fettuccine al Pesto is made with fresh basil, pine nuts, parmesan and chicken Breast
Our Signature Truffled Fettuccine is made with our fresh Pasta, freshly cooked Truffle, fresh mushroom & Parmesan Cheese
Hand-stuffed pillows with creamy ricotta and spinach, tossed in a brown butter and sage emulsion.
Hand-crafted pasta stuffed with savory meats, served in a decadent sauce combining traditional Bolognese ragu with fresh heavy cream.
Hand-folded artisanal tortellini in a luxurious, velvety blush sauce of sun-ripened tomatoes and fresh heavy cream Stuffed with ham, pepperoni & Bresaola
A timeless Italian favorite featuring perfectly cooked pasta coated in fragrant extra virgin olive oil, toasted garlic, chili flakes and finished with parmesan.
The classic Italian pizza with tomato sauce, Fior di latte, and fresh basil. Order a timeless tradition.
Mild pepperoni and Fior di latte on our signature tomato base. Savor the simple flavors.
Fresh rocca, cranberry goat cheese, and mushrooms on a classic tomato base. Enjoy a bright, sweet, tangy finish.
A traditional pairing of savory smoked ham and fresh mushrooms. Taste a rustic favorite.
A fresh base of rocca and tomato topped with a whole creamy burrata cheese. Cut into the center and enjoy.
Tomato and mozzarella topped with thin bresaola slices, sun-dried tomatoes, and balsamic. Try this lean, flavorful choice.
A white base with truffle bechamel, Fior di latte, fresh mushrooms, and black truffle. Treat yourself to something special.
A sauceless blend of Fior Di Latte and parmesan featuring Roquefort and Cranberry Goat Cheese .
Tomato sauce , Fior Di Latte topped with zucchini, eggplant , cherry tomatoes, olives, fresh mushrooms and spring onions
Authentic fior de late paired with our fresh pesto sauce, cherry tomatoes and wild Rocca. A must try
A unique blend of Baby Rocca, cranberry goat cheese, walnuts, and black grapes. Explore something different today.
Authentic Prosciutto paired with creamy Stracciatella cheese, baby rocca and pistachios. Experience a soft, rich texture.
Thinly sliced bresaola with fresh pesto sauce, pine nuts, fresh mushroom, rocca, sun-dried tomatoes in a baked dough pocket. Discover a fresh herb flavor.
Traditional Neapolitan panuozzo baked in a wood fried oven,Fresh mushroom stuffed with premium grilled steak, Fior de latte, arugula, and truffle sauce
Combination of chicken breast, avocado, parmesan, pesto sauce, Pine nuts and Fresh mushrooms
Sliced premium beef striploin, flame-seared and served over a bed of wild arugula, sautéed Vegetables with shaved Grana Padano and a 12-year aged balsamic reduction.
Tender chicken breast pan-seared in a silky butter-lemon sauce with crispy Pantelleria capers, Sautéed Vegetables and fresh parsley
Fresh Sea Bream poached "in crazy water" with cherry tomatoes, garlic, extra virgin olive oil, and a touch of chili.
Succulent King prawns sauteed in a rich, silghtly spicy tomato and white wine sauce, served over a creamy, buttery Parmesan risotto.
Creamy panna cotta served with berry sauce, Pistachio& Fresh Raspberries Taste a smooth Italian classic.
A dessert pizza topped with Nutella & crunchy Lotus . End your meal on a sweet note.
Baked dough filled with Nutella and melted Fior di latte. Share this warm, sweet treat.
Traditional Italian Tiramisu, Crafted Daily with Creamy Mascarpone, Rich Espresso & delicate Ladyfinger
Silky Fresh Stracciatella Paired with artisanal rose Jam, Combining creamy textures with elegant floral notes.
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